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Leafy Greens with Tofu (Weightloss Recipe)
Comments
25 responses to “Leafy Greens with Tofu (Weightloss Recipe)”
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Oh my gosh, this sounds delicious. Thank you for sharing. You easily got a new subscriber out of me.
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What is tofou..idk..
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This looks like such a healthy meal, thanks for sharing!
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We love our share of tofu and your recipe! We’ve made our version of tofu recipes such as tofu chili, tofu with Spinach and Mushroom Lasagna, and more. Come check it out 🙂
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@l544jkl I can’t agree with you! The best way to lose weight is to do 5 or 6 small meals a day besides there are many to enjoy all foods and lose weight at the same time in a totally healthy way, a doctor told me that!
Actually the link to his method is on my profile’s description, I followed his full method and lost tooooo much weight! I’m happy now 🙂 -
“…I dunno, it doesn’t have to be perfect, its all about quickness and just…..getting the food on the table…” HILARIOUS!!!! But I have to ask, who is holding the camera for you while you are cooking?
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I just bought some tofu and pak choy based on this recipe 😀 problem is my tofu is medium firm and firm which is basically very soft lol. Thank you for this, favourited!
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Have you experienced Mimmu Fat Blast? (Go google it) It is a quick and easy way to melt fat fast.
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omg that looks so good
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You should really consider doing this in a wok, but you probably know that.
Thanks for great inspiration! -
Okay, that’s
Bok Choy! -
WOW WOW! It looks so good! Ok i am hungary now! I am normally not vegetarian, but i can totally love this recipe. Do you know about tofu salad?
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*NOTE FOR FIRST TIME TOFU BUYERS* For this recipe, please use Firm or Extra Firm Tofu. For best results, drain the excess water and cover the tofu with paper towels (top and bottom) and put heavy things on it. Do this before cutting the vegetables. That way it will take out more excess water from the tofu and less time to cook;)
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This recipe is amazing!!!! Its VEGAN and delicious! I added some kale that was in the fridge and it turned out great! It tastes like my step mothers fish soup. Just add more water, broth, and fish. Though i am a vegetarian, im sure it will taste great either way! Thanks Julia
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Hello, have you considered “Belly Fat Quencher” (just do a Google search for it…)? There you can watch a useful free video. It helped Danielle to burn her abdominal fat. It may work for you also.
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Diet Plan known as Kinovelax Diet Plan (just google it) kept appearing here on different videos and I thought they were scam. However after my friend follow it, and finally lost plenty of weight with it without starving herself., I’m persuaded. Don’t take my word for it, search for Kinovelax Diet Plan on google.
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Hey, How many servings was this recipe? It looks delicious enough without the rice
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Yum,but,this is not going to fill me up.
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it looks a bit like silver-beet (a type of spinach)
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“Potato peeler thingy” LOL ♥ Great recipe, looks delicious 🙂
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we call that pechay.. hehe
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wtf… thats not bok choy
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In fact this is VEGAN not vegetarian! Nice! (=
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I’ve just made it.. so yummy and healthy! Thanks Julia!!
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Good*
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